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Title
Text copied to clipboard!Galley Utility
Description
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We are looking for a dedicated and hardworking Galley Utility to join our team. The ideal candidate will be responsible for ensuring the cleanliness and orderliness of the ship's galley, including washing dishes, cleaning kitchen equipment, and maintaining hygiene standards. This role is crucial in supporting the kitchen staff and ensuring that all culinary operations run smoothly. The Galley Utility will also assist in the preparation of food, handle waste management, and ensure that all safety and sanitation protocols are strictly followed. The successful candidate will have a keen eye for detail, the ability to work in a fast-paced environment, and a strong commitment to maintaining high standards of cleanliness and hygiene. This position requires physical stamina, as it involves standing for long periods, lifting heavy objects, and performing repetitive tasks. The Galley Utility must also be a team player, able to communicate effectively with other kitchen staff and follow instructions accurately. Previous experience in a similar role is preferred but not required, as on-the-job training will be provided. If you are passionate about maintaining a clean and efficient kitchen environment and are looking for a challenging yet rewarding role, we encourage you to apply.
Responsibilities
Text copied to clipboard!- Maintain cleanliness and order in the galley.
- Wash dishes, pots, pans, and other kitchen utensils.
- Clean and sanitize kitchen equipment and surfaces.
- Assist in food preparation as needed.
- Handle waste management and disposal.
- Ensure compliance with safety and sanitation protocols.
- Stock and organize kitchen supplies and equipment.
- Report any maintenance or repair needs to the supervisor.
- Assist in unloading and storing food supplies.
- Follow instructions from the kitchen staff and supervisors.
- Participate in regular cleaning schedules and deep cleaning tasks.
- Ensure proper storage of cleaning chemicals and supplies.
- Monitor and refill cleaning supplies as needed.
- Assist in inventory management and stock rotation.
- Adhere to company policies and procedures.
- Work collaboratively with other kitchen staff.
- Maintain a positive and professional attitude.
- Perform other duties as assigned by the supervisor.
Requirements
Text copied to clipboard!- High school diploma or equivalent.
- Previous experience in a similar role is preferred.
- Ability to work in a fast-paced environment.
- Strong attention to detail.
- Physical stamina to stand for long periods and lift heavy objects.
- Ability to perform repetitive tasks.
- Good communication skills.
- Ability to follow instructions accurately.
- Knowledge of safety and sanitation protocols.
- Team player with a positive attitude.
- Willingness to undergo on-the-job training.
- Flexibility to work various shifts, including weekends and holidays.
- Basic knowledge of kitchen equipment and utensils.
- Ability to handle cleaning chemicals safely.
- Reliable and punctual.
- Strong work ethic and commitment to maintaining high standards.
- Ability to work independently and as part of a team.
- Good organizational skills.
- Ability to handle stress and remain calm under pressure.
Potential interview questions
Text copied to clipboard!- Can you describe your previous experience in a similar role?
- How do you ensure cleanliness and hygiene in a kitchen environment?
- Are you comfortable working in a fast-paced and physically demanding environment?
- How do you handle repetitive tasks?
- Can you provide an example of a time when you had to follow strict safety protocols?
- How do you prioritize tasks when working in a busy kitchen?
- Are you willing to work various shifts, including weekends and holidays?
- How do you handle working as part of a team?
- What steps do you take to ensure proper waste management?
- How do you handle conflicts or disagreements with other kitchen staff?
